highest quality, seasonal dishes
A Few Words About Our Restaurant
Consistently popular since 1999, our downtown restaurant provides the highest quality seasonal dishes. We specialize in hand cut steaks, fresh seafood, and locally sourced herbs and vegetables prepared with a Northern Italian flair. The dining ambiance is pleasantly casual and intimate, with seating available in a charming interior setting or romantic garden patio. Reservations recommended. 317-462-8480
worth the drive
Have A Quick Look At Our Menu
Fine dining restaurant located in Greenfield’s historic Carnegie Library featuring locally sourced ingredients and a Northern Italian flair.
Carnegie's Summer Menu
Locally famous soup, roasted peppers and a touch of heat with a background of wine and onions
$6.003 jumbo shrimp stuffed with crab, served with beurre blanc and lemon
$12.00Select greens wrapped with cucumber served with parmesan, tomatoes, croutons and house vinaigrette
$7.00Stuffed with spinach, feta cheese, roasted peppers, shallots and glazes of balsamic and roasted pepper
$9.00
Main Courses
Greenbeans sautéed with onion and tomato, roasted garlic mashed potatoes and a red wine sauce
$29.00Cast iron roasted, served with lemon, leek risotto cake, green beans and beurre blanc
$22.00With a bacon and Yukon potato gratin, grilled vegetables and salsa rossa
$30.00Local chicken breast pounded thin sautéed with mushrooms, shallots and marsala wine, served with Roasted garlic mashed potatoes, and grilled vegetables
$19.00
